Immunomodulatory metabolites in IgE-mediated food allergy and oral immunotherapy outcomes based on metabolomic profiling<\/a> Nov 2024 [Virkud]\n The availability of allergen-friendly food for college students experiencing food insecurity: Exploring current campus practices<\/a> Nov 2024 [Virkud]\n Omalizumab Implementation in Practice: Lessons Learned From the OUtMATCH Study<\/a> Nov 2024 [Keet, Kim]\n Community and academic allergists\u2019 perspectives on integrating biologics into food allergy care<\/a> Oct 2024 [Fisher, Kim]\n A mutation in Themis contributes to anaphylaxis severity following oral peanut challenge in CC027 mice<\/a> Aug 2024 [Smeekens, Burks, Kulis]\n Targeting inhibitory Siglec-3 to suppress IgE-mediated human basophil degranulation<\/a> Aug 2024 [Commins, Kulis]\n Indoor allergen exposure and its association to upper respiratory infections and pulmonary outcomes among children with asthma<\/a> Aug 2024 [Keet]\n Rates of New Peanut Allergy and Discontinuation Following Introduction in High-Risk Infants<\/a> Mar 2024 [Keet]\n Omalizumab for the Treatment of Multiple Food Allergies<\/a> Feb 2024 [Kim, Keet, Kulis]\n Different airborne particulates trigger distinct immune pathways leading to peanut allergy in a mouse model<\/a> Feb 2024 [Immormimo, Smeekens, Mathai, Kulis, Moran]\n Management of Food Allergies and Food-Related Anaphylaxis<\/a> Feb 2024 [Virkud, Iweala]\n A Mouse Model of Shrimp Allergy with Cross-Reactivity to Crab and Lobster<\/a> 2024 [Smeekens, Kesselring, Kulis]\n <\/p>\n Open-label study of the efficacy, safety, and durability of peanut sublingual immunotherapy in peanut allergic children<\/a> Jun 2023 [Kim, Keet, Virkud, Penumarti, Smeekens, Guo, Yue, Kulis, Burks]\n The SunBEAm birth cohort: Protocol design<\/a> Aug 2023 [Keet, Kim]\n Environmental Exposure to Foods as a Risk Factor for Food Allergy<\/a> Aug 2023 [Turner, Smeekens]\n A single priming event prevents oral tolerance to peanut<\/a> Sep 2023 [Smeekens, Kesselring, Turner, Kulis, Moran]\n Desensitization and remission after peanut sublingual immunotherapy in 1-to-4-year-old peanut-allergic children: A randomized, placebo-controlled trial<\/a> Oct 2023 [Kim, Keet, Virkud, Herlihy, Smeekens, Guo, Yue, Penumarti, Kulis, Burks]\n Frequency and predictors of multisystem reactions to peanut in infant oral food challenges<\/a> Oct 2023 [Keet]\n IgE to common food allergens is associated with cardiovascular mortality in the National Health and Examination Survey and the Multi-Ethnic Study of Atherosclerosis<\/a> Nov 2023 [Keet]\n Past publications<\/a>\n","protected":false},"excerpt":{"rendered":" 2024 Immunomodulatory metabolites in IgE-mediated food allergy and oral immunotherapy outcomes based on metabolomic profiling Nov 2024 [Virkud] The availability of allergen-friendly food for college students experiencing food insecurity: Exploring current campus practices Nov 2024 [Virkud] Omalizumab Implementation in Practice: Lessons Learned From the OUtMATCH Study Nov 2024 [Keet, Kim] Community and academic allergists\u2019 perspectives … Read more<\/a><\/p>\n","protected":false},"author":104407,"featured_media":0,"parent":2288,"menu_order":5,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"layout":"","cellInformation":"","apiCallInformation":"","footnotes":"","_links_to":"","_links_to_target":""},"class_list":["post-2310","page","type-page","status-publish","hentry","odd"],"acf":[],"_links_to":[],"_links_to_target":[],"_links":{"self":[{"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/pages\/2310","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/users\/104407"}],"replies":[{"embeddable":true,"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/comments?post=2310"}],"version-history":[{"count":13,"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/pages\/2310\/revisions"}],"predecessor-version":[{"id":4021,"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/pages\/2310\/revisions\/4021"}],"up":[{"embeddable":true,"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/pages\/2288"}],"wp:attachment":[{"href":"https:\/\/www.med.unc.edu\/pediatrics\/foodallergy\/wp-json\/wp\/v2\/media?parent=2310"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}2023<\/h2>\n